Technological innovation is redefining aquaculture’s role in the France Seafood Market, enabling scalable and sustainable production. Faced with the dual challenges of depleted wild stocks and rising demand, aquaculture is stepping up as a solution.
Breakthroughs in aquaculture technology advancements — such as automated feeding systems, IoT-based monitoring, water recirculation systems, and AI-driven disease detection — are enhancing productivity and reducing ecological...
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